Amount of Isoleucine in Snacks, rice cakes, brown rice, buckwheat, unsalted

Snacks

In 100 g (Grams) of Snacks, rice cakes, brown rice, buckwheat, unsalted there is 0.358 g of Isoleucine. Change amount

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Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Snacks, rice cakes, brown rice, buckwheat, unsalted.

Egg, white, dried, powder, stabilized, glucose reduced 5.023 g 5.02%
Egg, white, dried, flakes, stabilized, glucose reduced 4.689 g 4.69%
Egg, white, dried 4.581 g 4.58%
Egg, white, dried, stabilized, glucose reduced 4.411 g 4.41%
Soy protein isolate, potassium type 4.253 g 4.25%
Soy protein isolate 4.253 g 4.25%
Seaweed, spirulina, dried 3.209 g 3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.134 g 3.13%
Egg, whole, dried, stabilized, glucose reduced 3.014 g 3.01%
Soy protein concentrate, produced by acid wash 2.942 g 2.94%
Soy protein concentrate, produced by alcohol extraction 2.942 g 2.94%
Fish, cod, Atlantic, dried and salted 2.895 g 2.90%
Beverages, Protein powder soy based 2.762 g 2.76%
Whale, beluga, meat, dried (Alaska Native) 2.684 g 2.68%
Egg, whole, dried 2.434 g 2.43%
Seeds, sunflower seed flour, partially defatted 2.403 g 2.40%
Tofu, dried-frozen (koyadofu) 2.376 g 2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2.376 g 2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.367 g 2.37%
Soy flour, defatted 2.281 g 2.28%

Snacks, rice cakes, brown rice, buckwheat, unsalted

Snacks, rice cakes, brown rice, buckwheat, unsalted is a type of Snacks. The most significant nutrients in Snacks, rice cakes, brown rice, buckwheat, unsalted are listed below.

Water 5.9 g 5.9%
Energy (calorie) 380 kcal
Energy (joule) 1590 kJ
Protein 9 g 9%
Total lipid (fat) 3.5 g 3.5%
Ash 1.6 g 1.6%
Carbohydrate, by difference 80.1 g 80.1%
Calcium, Ca 11 mg 0.01%
Iron, Fe 1.14 mg
Magnesium, Mg 151 mg 0.15%
Phosphorus, P 380 mg 0.38%
Potassium, K 299 mg 0.30%
Sodium, Na 4 mg
Zinc, Zn 2.5 mg
Copper, Cu 0.38 mg
Manganese, Mn 6.18 mg 0.01%
Selenium, Se 16.4 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.056 mg
Riboflavin 0.103 mg

Nutrients in Snacks, rice cakes, brown rice, buckwheat, unsalted